Description: Burundi Single Origin, Arabica Coffee Beans
Country of Origin: Burundi
Harvest Period: March to June (depending on rainfall)
Washing Station: Kavugangoma, Mwakiro, Muyinga Province
Water: Gravity Water, Clean and Filtered Naturally
Fertiliser: Mostly Organic
Soil and Water Assessment: Very Low Emissions – Virtually Footprint Free
Varietal: Bourbon
Grade: 15+ (A, AA)
Moisture: 11 – 12%
Unit Quantity: 60kg bag
Packaging: Grain Pro Inner and Jute Bag Outer
Total Quantity: 19.2 ton per 20 foot container